INTRODUCTION
INTRODUCTION:
The story of the drinking chocolate as far okay as we know it, begins with the discovery America. Until 1942, the old world knew vigor at all about the delicious of and stimulating savor that was to become the favorite of millions.umber beans ar the fruit of the cocoa trees. Cocoa trees came originally from Central America. Now they are grown in West Indies and West Africa too.
The discovery of cocoa was only a head start step in direction of chocolate. The Mayas were the first to cultivate the cocoa beans for the fruit in yielded. They used the beans as an agent in their fortunate chocolate drinks.
Campco the largest co-operative organization in Asia dealing with all verities of areca nut and cocoa processing and chocolate manufacturing mill established at Kemminje, Puttur, D. K. This grinder is biggest and it produces much type of chocolates. The first factory for processing cocoa and manufacture chocolate in India was started during the world war first at Bilimoria.
Campco chocolate factory works with seven main departments.
The departments are; production department, stores department, administrative department, quality control department, marketing department, maintenance department and galvanising department. The departments such as HR, finance and security are functional under administrative department. The functions of all the departments are studied in this report. The main objectives of the department are also studied.
The SWOT compend of the company is done to understand the capacity of the firm. All this topics are studied during the in plant training and interpret.
CHAPTER 2
manufacturing PROFILE
INDUSTRY PROFILE
Chocolate was discovered in the 18th century and any childs dream came true all over the world. The various brands of chocolate often spoken about in India are Amul, Cadbury and...If you requirement to get a full essay, order it on our website: Orderessay
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